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Salad & Soup
Garden Salad
Iceberg lettuce, spring mix, and cucumbers with ginger or miso dressing.
Seaweed Salad
Seaweed salad with sesame seeds on top of salad greens, with a choice of ginger or miso dressing.
*Miso Chicken Salad
Tempura chicken, tomato, and avocado on top of salad greens with miso dressing.
Miso Soup
Soybean soup with tofu and green onion
Our kitchen uses the following major food allergens: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please inform a staff member if you have a food allergy or need additional information about ingredients
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition